JJ STACKS BAR · GRILL · TRUCK

CHAPTER 06 / THE GOODS

STACKED. SAUCED.

Stacks on brioche, sauced wings, loaded jjFries, the truck at the brewery, and catering built for groups. Follow @jjstacks_newtown for daily drops.

Iceberg wedge salad with bacon, crispy fried onions, blue cheese, and halved cherry tomatoes — WEDGE. LOADED.

JJ Stacks tap handles at the bar, paint-splattered and hand-branded — TAPS ARE FLOWING.

A Stack cut in half — double patty, American cheese, bacon, lettuce, tomato, and pickles on toasted brioche — BUILT TO STACK.

Dining room — gold-framed burger painting on a navy brick wall, industrial chairs at small wood-top tables — PULL UP A CHAIR.

Arcade corner inside the restaurant — Brick Stocker, Key Catcher, Pac-Man, and a claw machine — ARCADE'S OPEN.

French onion soup with a broiled cheese cap spilling over the crock — BREAK THE CHEESE.

Spoonful of melted cheese and caramelized onions lifted from the French onion crock — DIG IN.

Bowl of hand-cut, skin-on jjFries on a wood table — HAND-CUT. NEVER FROZEN.

NEWTOWN sign cut from vintage license plates beside fresh tulips and a stack of cookbooks — COME ON DOWN.

STAY IN THE LOOP

FOLLOW
@jjstacks_newtown

Daily drops, sauce of the week, truck locations, last-minute pop-ups.